Welcome to the U.S. Ultimate Restaurants Guide.

Start with States, Cuisines, Top Places, Photos, Reviews or News

FoodPlacesAround is the United States' ultimate restaurants guide. It is not just a list of random restaurants - we give the users the most relevant, up-to-date and reliable information about restaurants all across the U.S.A. How can we do that and why should you trust us? The answer is that FoodPlacesAround is not just a famous chef's blog or a bundle of restaurant critiques, made by hired professionals. Here, at FoodPlacesAround, you, the users, are our one and only source of the information.

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Cuisines


Take Out Restaurants (144696)

Getting tired of being in the same place and putting up with other clients? No time to wait? Long day at work? Take the best your favourite place has to offer and have yourself a merry little meal – wherever and whenever you want!

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Fast Food Restaurants (141214)

Need for speed? We all have moments, when every minute matters. We can’t help you travel through time, but we know how to use it wisely. Check out Fast Food to see that it is not only about burgers and tacos.

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Pizza (127569)

Melting cheese, the smell of bacon and salami, a bit of spicy oil… If you love pizza as much as we do – come and get lost in our tasty traditional Margheritas, Pepperonis and Quattro Formaggis or try something creative.

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American Restaurants (114677)

Grilled ribs, BBQ and best burgers in a town – the taste of America in your order. Share it with your friends and family or save the address for yourself – these places are so good that you will come back again and again.

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Restaurants Photos

Restaurants Reviews

Bad places


about: Schooner's Landing

“I ordered the smoke stack burger it came out a mess and it was nasty the beef was some kind of nasty fake meat had the taste of fish for some reason i will never eat it again. the server was bad if i needed a refill i had to ask for one i was never asked if i wanted one.”

Charlie R.. November 2, 2013

about: Wingstop Restaurant

“I`m only giving this place one star because I can`t give it less than that. Food was horrible. BBQ pork very dry and had no flavor, all together the food was cold by the time it got to us and tasted as if it had been sitting for a LONG time. It did take more than an hour to get to us. ... Read more

Christina M.. October 10, 2012

about: King Wing

“The food is actually acceptable at best. Â The big problem is with the barmaids. Â They cater to their friends, the local bar flies, and will test the patience of all others. Â Had to meet there weekly for a function for a while and hated it. Â No decor to speak of, not very clean.”

Anthony M.. February 10, 2013

Good places


about: Big Four Cafe

“I`m new to the area and am living in a hotel for the time being. My in laws took us here, they are longtime fans. Â I ordered the Mountain of Meatloaf. I was craving a homey meal and that`s what I got! ... Read more

Amanda P.. March 27, 2012

about: Jone's Pizza & Pub

“This is the best restaurant on North Shore. Â Straight up and down. Â I ate here 10 times. Â Everything I tried was fresh and tasty. Â The chefs are amazing.”

Rocky N.. January 24, 2013

about: Pizza Hut

“I`m a very picky eater. I don`t normally try anything new. My sis in law introduced me to papas. I always have the chicken salad sand which on whole wheat. It`s wonderful. I good portion of salad on the bread and it`s not dry. Pop and chips is a total of a little over 5 bucks.”

Jaime P.. January 30, 2014

Restaurants News


Johnny Rockets to roll out tabletop tablets

Johnny Rockets to roll out tabletop tablets

Johnny Rockets is rolling out tabletop touchscreen tablets in an attempt to speed service. The Aliso Viejo, Calif.-based operator said Wednesday it would roll out Presto tablets developed by E la Carte Inc. to its roughly 200 restaurants across the U.S. after testing the product for about three months at a location in Santa Monica, Calif. The technology will eventually be available across the chain’s 320-unit global system. ...

  • October 15, 2014
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Veggie Grill Welcomes New COO

Veggie Grill Welcomes New COO

Industry News | October 15, 2014 Veggie Grill Welcomes New COO Veggie Grill, the fast-casual restaurant concept known for preparing veggies in innovative ways, today announced the appointment of Steve Heeley as chief operating officer. Heeley joins Veggie Grill from Florida-based Earl of Sandwich, where he was CEO. Steve will add leadership for the company’s continued growth outside of its California and West Coast markets, having been CEO or COO of four different restaurant brands, including top posts at fast-casual restaurants Au Bon Pain and Baja Fresh. ...

  • October 15, 2014
  • 60
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Pretzelmaker Launches Two Stores in Russia

Pretzelmaker Launches Two Stores in Russia

Industry News | October 15, 2014 Pretzelmaker Launches Two Stores in Russia Global Franchise Group, the franchisor of Pretzelmaker, announced Tuesday that the first two Pretzelmaker® stores have opened in Perm and Kirov, Russia. The openings of the stores signify GFG’s continued international expansion of the Pretzelmaker brand in new markets. ...

  • October 15, 2014
  • 60
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Papa Murphy's Unveils New Cheesy Bread

Papa Murphy's Unveils New Cheesy Bread

Industry News | October 15, 2014 Papa Murphy's Unveils New Cheesy Bread Papa Murphy's, take 'n' bake pizza franchise, Tuesday announced the launch of a new and improved Thick 'n'Cheesy HomeBaked Bread available now at all Papa Murphy's locations nationwide.

  • October 15, 2014
  • 60
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SpeedLine Aims to Shorten Delivery Time

SpeedLine Aims to Shorten Delivery Time

Industry News | October 15, 2014 SpeedLine Aims to Shorten Delivery Time “The drive is often the biggest variable in the profitability of restaurant delivery,” says SpeedLine marketing manager Jennifer Wiebe, “Until now, it's been a variable urban restaurant operators in particular have struggled to control.” A new edition of SpeedLine LiveMaps gives restaurant operators new control over the drive factor. ...

  • October 15, 2014
  • 60
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